Low Carb Cheese Crust Pizza With Spinach, Mushrooms And Bacon

Print Recipe
Low Carb Cheese Crust Pizza With Spinach, Mushrooms And Bacon
Prep Time 10 minutes
Cook Time 40 minutes
Servings
Slices
Ingredients
Prep Time 10 minutes
Cook Time 40 minutes
Servings
Slices
Ingredients
Instructions
  1. Preheat oven to 400 degrees. Line baking stone with parchment paper. Sprinkle 12oz of the cheese evenly on top of parchment paper.
  2. Bake for 10 minutes. Take out of oven and spread sauce/paste on top of cheese circle carefully. Evenly distribute toppings of your choice.
  3. Top with remaining 4oz of cheese and place back in oven. Bake an additional 10 minutes until edges start to brown.
  4. Remove from oven and slide pizza/parchment off onto counter or other cool surface.
  5. Let sit 4-5 minutes then cut with pizza wheel and enjoy!
Recipe Notes
Nutrition Facts
Amount Per Serving
Calories 95Calories from Fat 45
% Daily Value*
Total Fat 5g8%
Total Carbohydrates 4g1%
Dietary Fiber 2g8%
Sugars 2g
Protein 12g24%
Vitamin C3%
Calcium18%
Iron3%
* Percent Daily Values are based on a 2000 calorie diet.



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